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Category Archives: Kris’s Kitchen

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Making Cornbread

Kris's KitchenBy Joe FarrisNovember 6, 2018Leave a comment

Home made cornbread from home ground corn. Pre-heat oven to 375 F In a large bowl, mix 2 cups of cornmeal, 2 cups of flour, 1/2 cup sugar, 2 tablespoons baking powder, 2 teaspoons salt. Mix well. Add 2 fresh eggs, 2 cups of milk, and a stick of butter. Mix well. Pour mix into…

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